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    Picture of Cream of artichoke  jar  500 gr
    Picture of Cream of black olives 500g jar
    Picture of Cream of chard jar  500 gr
    Picture of Cream of spicy red peppers 500g jar
    Picture of Cream of dried tomatoes  jar 500g
    Picture of Cream of asparagus jar  500 gr
    Picture of PURE BLACK SUMMER TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    PURE BLACK SUMMER TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    The pure Summer Black Truffle Cream is characterized by its purity, it is in fact 100% truffle. The summer black truffle, collected exclusively in Sardinia, ground with Sardinian extra virgin olive oil, is characterized by an intense flavor and a unique creaminess, and goes perfectly with pasta, risottos, eggs and croutons. The Pure Summer Black Truffle Cream has obtained the UNESCO award with the "GEOFOOD" quality mark, through the demonstration of the link between gastronomic excellence and local geology.
    €18.00
    Picture of PURE WHITE TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    PURE WHITE TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    The pure white truffle cream (Tuber Borchii) is a delicious cream characterized by its purity (it is in fact composed of 100% truffle). The Bianchetto truffle, picked exclusively in Sardinia, ground and mixed with Sardinian extra virgin olive oil, has an intense flavour and a unique creaminess. The pure Bianchetto truffle cream of L'Isola dei Sapori goes perfectly with pasta, risottos, eggs and croutons, for a delicious snack or for a refined and prestigious side dish.
    €25.00
    Picture of DRY TOMATOES AND BLACK TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    DRY TOMATOES AND BLACK TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    The Cream of Dried Tomatoes with Black Truffle (Tuber Aestivum) is distinguished by its salty and spicy taste. The tomato cultivated in Sardinia, with its strong and strong taste, combines with the intensity of the black truffle, picked exclusively in Sardinia, to give life to a velvety and enveloping cream, perfect to season pasta, rice, bruschetta and white meat, or to be spread on a fragrant crouton. The Cream of Dried Tomatoes with Black Truffle will conquer all diners with its original taste.
    €10.00
    Picture of BLACK TRUFFLE AND OLIVE CREAM  gr. 100 - jar - L'ISOLA DEI SAPORI

    BLACK TRUFFLE AND OLIVE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    The Olive Cream with Black Truffle (Tuber Aestivum) is the perfect combination given by the excellent quality of the Sardinian olive, minced with the black summer truffle collected exclusively in Sardinia, which makes this cream voluptuous and refined, unique with its slightly spicy taste. Excellent to dress cold pasta, croutons or risottos, the olive cream with black truffle is ideal for your snacks or side dishes.
    €13.00
    Picture of WHITE BASILIC CREAM, NOCKS AND WHITE TRUFFLE gr. 100 - vase - L'ISOLA DEI SAPORI

    WHITE BASILIC CREAM, NOCKS AND WHITE TRUFFLE gr. 100 - vase - L'ISOLA DEI SAPORI

    The White Truffle, Walnut and Basil Cream is fresh but strong taste. The basil grown in the company's own gardens, together with walnuts and the Bianchetto truffle harvested exclusively in Sardinia (Tuber Borchii) creates a perfect and refined combination. Basil, walnuts and bianchetto truffle mixed with extra-virgin olive oil and salt, make the cream perfect to flavour croutons, spaghetti, egg noodles and rice.
    €13.00
    Picture of ARTICHOKES, BOTTARGA AND WITHE TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    ARTICHOKES, BOTTARGA AND WITHE TRUFFLE CREAM gr. 100 - vase - L'ISOLA DEI SAPORI

    We offer you the Cream of Artichokes, Botargo and Bianchetto Truffle, collected exclusively in Sardinia (Tuber Borchii), it is a velvety cream with a unique taste given by the combination of the spiny Sardinian artichoke, bitter and sweet at the same time, the mullet roe with its intense taste and the Bianchetto truffle, delicate and refined. A surprising combination of intensity and taste, a unique cream with a strong and decisive character. The artichokes, bottarga and Bianchetto truffle cream is perfect to season pasta, risotto, fregola sarda and bruschette.
    €13.00
    Picture of MULLET BOTTARGA AND WHITE TRUFFLE CREAM  gr. 100 - jar - L'ISOLA DEI SAPORI

    MULLET BOTTARGA AND WHITE TRUFFLE CREAM gr. 100 - jar - L'ISOLA DEI SAPORI

    Mullet Bottarga with white truffle is a cream with a strong taste where the two main ingredients, bottarga and truffle bianchetto collected exclusively in Sardinia (Tuber Borchii), mixed with extra virgin olive oil and salt, create a harmony of flavors, without getting confused. It's a perfect for dressing for excellent spaghetti, risottos and bruschette.
    €25.00